Gurkhali Momo
$ 6.25
A popular delicacy, steamed lamb dumplings served with special chutney.
Gurkhali Momo
A popular delicacy, steamed lamb dumplings served with special chutney.
Tiger Chilli Prawn
A delicious, medium spicy, tiger prawn tossed with garlic and chilli.
Choila
Very popular starter of West Nepal. Grilled, diced chicken tossed with onions, green chillies and mustard oil.
Poleko Machha
Tender salmon spiced in an exotic Western Nepalese marinade then char-grilled.
Veggie Samosa
Deep fried savoury pastry filled with potato and peas
Chicken Chilli
Battered chicken tikka pieces pan-friend with onions, green chillies, peppers and Nepalese spices. Sweet and spicy treat.
Fish Chilli
Battered chicken tikka pieces pan-friend with onions, green chillies, peppers and Nepalese spices. Sweet and spicy treat.
Squid Chilli
Battered chicken tikka pieces pan-friend with onions, green chillies, peppers and Nepalese spices. Sweet and spicy treat.
King Prawn Chilli
Battered chicken tikka pieces pan-friend with onions, green chillies, peppers and Nepalese spices. Sweet and spicy treat.
Chilli paneer St
Corn flour coated fried paneer cubes cooked with onions, green chillies, capsicum, ginger, garlic, Nepalese herbs and spices.
Pokhareli Haas
Pieces of duck breast marinated with garlic, ginger, yoghurt and Nepalese spices then barbequed in our clay oven.
Kukhura Tikka
Tender chicken pieces marinated in yogurt, herbs and spices - an original recipe from pokhara.
Everest Gurkha Special
Mouth-watering clay oven special. A tasty selection of lamb, chicken tikka, tandoori chicken, king prawn and salmon fish. Highly recommended for meat and fish lovers.
Gurkha Lamb
Marinated tender lamb, skewered with onions and barbecued in the clay oven.
Paneer Shasilk
Paneer marinated with mildly-spiced herbs with onion and tomato and char grilled.
Barbequed Prawn
King prawn marinated with roasted spices and masala and grilled in our char-coal fired ovens.
Sunkosi Salmon
Fresh salmon marinated overnight with mustard powder, dry herbs and yoghurt then char-grilled.
Kathmandu Chilli
Battered chicken, lamb or duck stir-fried with onions, green chillies, capsicum and Nepalese herbs and spices. A sweet and spicy treat.
Mish Mash Masu
A combination of char-grilled lamb, boneless chicken and king prawn cooked in a rich and creamy red sauce, grounded with the delicate essence of sweet almonds. Medium or hot. Contains nuts.
Nepalese Lamb Shank
A stew-inspired dish. Juicy lamb shank cooked with celery, potato, carrot and flavoursome spices.
Gandaki Duck
Diced pieces of duck breast marinated in yoghurt and homemade aromatic spices and cooked in clay oven. Poached on aromatic coconut sauce.
Dal Bhat
A traditional Nepalese set meal. Thali set of jimbu daal, sag aloo, seasonal fresh vegetables with steamed rice.
Maasu
A traditional Nepalese set meal. Thali set of jimbu daal, sag aloo, seasonal fresh vegetables with steamed rice.
Gurkha Bhutuwa Lamb
An Army style cooking of diced lamb prepared in an authentic yet simple Nepalese tradition - sautéed with ginger, garlic, onions and Nepalese herbs. Served with salad.
Nepalese Duck
Char-grilled duck slices stir-fried with onions, green chillies, green peas, peppers, Nepalese herbs and spices.
Tejilo Prawn
A tingling combination of king prawns in a special thick sauce of tomatoes, chillies, onions, lemon and spices. Guaranteed to tingle even the most tired taste buds.
Gandaki Machha
Tilapia fish cooked in a special Nepalese style with coconut milk and mustard seeds.
Sea Food Mish Mash
King prawn, scallops and shrimps cooked with ginger, garlic and coconut milk in Nepalese herbs.
Tikka Butter Masala
Chicken tikka marinated in yoghurt and spices, cooked in a tender creamy sweet tomato sauce. Contains nuts.
Timur Piro
Diced chicken breast cooked with fresh fenugreek leaves, timur - a Nepalese black pepper spice found in the high hills of Nepal and chef’s special spices - served in a thick medium sauce.
Sherpa Kukhura
A very popular Nepalese, spicy chicken dish balanced with 17 different herbs and spices with a touch of coconut milk.
Tarai Kukhura
Char-grilled chicken with home-made yoghurt, fresh pepper, onion and herbs.
Jimbu
Succulent chicken breast cooked in a typical Nepali style with Himalayan herbs and spices and treated with a special Tibetan herb known as Jimbu – a popular ingredient in the Northern hilly regions of Nepal and southern Tibet.
Kukhura Lababdar
Tender chicken pieces grilled in the tandoor oven, then cooked in a delicious tomato base with cream and Nepalese herbs and spices.
Karahi
Homemade cottage cheese, chicken cooked in a thick sauce of onions, tomatoes and green peppers with Nepalese spices.
Nepalese Korma
A delightful blend of chicken with lemon grass, mustard seeds, curry leaves and ground cashew nuts. Contains nuts.
Gurkha Curry
Ghurkha’s own home style lamb curry, medium spiced. A famous Nepalese dish. Medium or hot.
Khasiko Ledho Bedho
Diced lamb cooked with Nepalese herbs and spices in a thick Gurkha sauce of ginger, garlic, onions and tomato.
Raksi Khasi
Lamb cooked to a unique recipe with red wine, tomatoes and spices.
Sherpa Khasi
A famous, flavor-packed Nepalese dish. Spicy lamb curry balanced with seventeen different herbs and spices, finished with a delicate touch of coconut milk.
Manang Khasi
A medium spicy dish of char-grilled lamb cooked in an exotic fusion of homemade yoghurt, capsicum, onion and various herbs.
Ramtoriya
Pan fried okra delicately spiced, cooked with onions, tomato and fresh coriander.
Jimbu Dal
Yellow lentils cooked with the special Himalayan herb, Jimbu.
Aloo Channa
A classic combination of potatoes with chick peas, cooked with Nepalese herbs and spices.
Sagsabji Chow Chow
Fried soft noodles with mixed vegetables.
Kukhura Chow Chow
Fried soft noodles with delicately spiced chicken pieces.
Mish Mash Chow Chow
Fried soft noodles cooked with chicken, lamb, vegetables and prawns.
Biryani Main Courses
Popular western Nepal dish cooked with saffron flavoured basmati rice and ghee served with side vegetable curry.
Mango Sauce
Pineapple Juice
Orange Juice
Regular Coffee
Floater Coffee
Green Tea
Mint Tea
Liquer Coffee
Irish Coffee
Everest Coffee
Henn La Fontaine Chablis White Wine
Australian Chardonnay White Wine
Waipapa Bay Sauvignon Blanc, New Zealand White Wine
California Sauvignon Blanc White Wine
Pinot Grigio White Wine
MHV Medium Dry White White Wine
MHV Dry White White Wine
Chateauneuf Du Pape Red Wine
Campo Viejo Rioja Red Wine
McGuigan Lot Shiraz Red Wine
Merlot Red Wine
Argentina Malbec Red Wine
White Zinfandel Rose Wine
Pinot Grigio Blush Rose Wine
Moet & Chandon Brut Imperial
Lanson Black Label Brut NV
Laurent Perrier Brut
Paul Langier Brut House Champagne
Vino Spumante Prosecco
Vino Spumante prosecco (330ml)
Gordon’s Gin
Whitley Neill Raspberry Gin
Bombay Sapphire Gin
Absolut Vanilia Vodka
Vodka Smirnoff
Whitley Raspberry Vodka
Bacardi Rum
Dark Rum Captain Morgan Rum
Famouse Grouse Whiskey
Jack Daniel’s Whiskey
Southern Comfort Whiskey
Jameson Irish Whiskey
Baileys Liquer
Cointreau Liquer
Tia Marie Liquer
Sambuca Liquer
Disaranno Liquer
Jagermeister & Red Bull Liquer
Sourz Liquer
Courvosier Brandie
Remy Martin VSOP Brandie
Hennessy Brandie
Port Taylor
Sherry
Martini Sweet
Martini Dry
Cobra (660ml)
Cobra (330ml)
Gurkha Beer (660ml)
Tiger Beer (640ml)
Peroni (330ml)
Betty Stogs (500ml)
English ale by skinners.
River Cottage (500ml)
English pale ale skinners.
Original Bulmers (560ml)
Pear Bulmers (560ml)
Rekorderlig Strawberry Lime (500ml)
Rekorderlig Wild Berries (500ml)
Crabbie’s strawberry Lime Ginger Beer (500ml)
Alcohal Free Beer
Mojito
White rum, fresh mint, fresh lime & syrup.
Coral Garden
Vodka, archers & pineapple.
Cosmopolitan
Cranbderry Woo Woo
Vodka, archers, cranberry juice.
Jungle
Vodka, malibu & blue curacao.
Blue Lagoon
Vodka, blue curacao & lemonade.
Everest Gurkha
White rum, malibu, archers, orange juice & pineapple juice.
Long Island Ice Tea
Vodka, white rum, gin, cointreau, tequila & splash of cola.
Kir Royale
Creme de cassis & champagne.
Mimosa
Orange juice & champagne.
Located at 8-10 Broomfield Road, Chelmsford, The Gurkha Restaurant menu offers an exceptional selection of traditional Nepali and Indian cuisine. Known for its welcoming atmosphere and attention to detail, this restaurant has become a local favorite, delivering a dining experience that combines rich, flavorful dishes with warm hospitality. Whether you're visiting for a casual dinner or a special celebration, The Gurkha delivers consistently satisfying meals.
The The Gurkha Restaurant menu features an extensive array of dishes that highlight the vibrant spices and fresh ingredients typical of Nepali and Indian cooking. Starters include favorites such as onion bhajis, vegetable samosas, and momos (Nepali dumplings), all of which are made fresh and bursting with flavor. The main menu boasts a wide range of curries, with options like chicken tikka masala, lamb rogan josh, and prawn jalfrezi, each crafted with a blend of spices that deliver rich, deep flavors. The restaurant’s Gurkha-style dishes, such as Gurkha chicken curry and Nepali-style lamb, are perfect for those looking to explore more authentic flavors. The menu also includes a selection of tandoori dishes, biryani, and grilled meats, ensuring that there’s something for everyone.
During my visit, I opted for the Gurkha chicken curry with garlic naan and a side of pilau rice. The curry was rich and aromatic, with tender chicken cooked in a deliciously spiced sauce that was bold but well-balanced. The garlic naan was soft and warm, with just the right amount of garlic, while the rice was fragrant and fluffy, complementing the curry perfectly. Many other diners around me seemed to enjoy their lamb biryani and tandoori mixed grill, both of which looked equally tempting.
Service at The Gurkha Restaurant is friendly and attentive, with staff eager to guide you through the menu and recommend dishes based on your preferences. Prices are fair, offering great value for the generous portion sizes and high quality of the food.
For anyone in Chelmsford looking to experience authentic Nepali and Indian cuisine, The Gurkha Restaurant menu offers a delightful and memorable dining experience.